Nutrition Information
Typical Values per 100g
Energy (Kj/Kcal): 1384Kj, 333 Kcal
Fat (g): 25.1 (of which saturates): 15.1
Carbohydrates (g): 2.4 (of which sugars) 2.4
Dietary fibre: 0
Protein (g): 24.4
Salt (g): 2.4
Consumer groups: All except people who are allergic in milk.